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Colourful Sausage and Vegetable Bundle


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Sausage Colourful Sausage and Vegetable Bundle - Homemade sausage is one of my favorite recipes. Between the spices and the fresh herbs, this delicious sausage recipe will be one you will want to serve over and over.

Ingredients to make Colourful Sausage and Vegetable Bundle

4 European sausages with vegetable casings, assorted flavours
11½ oz. (340 g) whole baby carrots
1 red onion, in wedges
3 sprigs fresh rosemary
2 Tbsp. (30 mL) Irresistibles extra virgin olive oil*
1 garlic clove, chopped
1 red pepper, cut into chunks
1 yellow pepper, cut into chunks
2 green zucchini, cut into sticks
1 tsp. (5 mL) chopped hot pepper
Salt and pepper to taste

Directions to make Colourful Sausage and Vegetable Bundle

Step 1:

Preheat barbecue to medium-high, Grill sausages 5 – 6 minutes. Slice cooked sausages diagonally, and reserve.

Step 2:

Tear off and fold over a big sheet of foil.

Step 3:

Put carrots, onions, rosemary, olive oil and garlic on the sheet.

Step 4:

Turn up edges to make a basket; top with another sheet of foil and crimp edges to seal.

Step 5:

Cook on the barbecue for about 25 minutes.

Step 6:

Remove top sheet and add peppers, zucchini, hot pepper and sausages, salt and pepper.

Step 7:

Put top sheet back on and cook another 20 minutes or so. Serve.

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Sweet Italian Sausage Recipe

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